Bread knife, stainless steel, 23 cm

The knife has a serrated edge which makes it easy to slice bread and cut soft vegetables such as tomatoes. The knife is very hardwearing, balanced and easy to clean, as it is made of stainless steel. Made of molybdenum/vanadium stainless steel, which is why the knife stays sharp for a very long time. Groves on the handle give a firm, secure grip and keep the knife from sliding in your hand. Wash this product before using it for the first time.