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Royalford Plastic - Slicers & Dicers, Green

60% OFF
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34
.00
SAR 85.61
60% off
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Highlights
  • <li>EASY EGG SLICES, MULTI-FUNCTIONAL EGG SLICER - Designed with 10 stainless steel wire cuts, it easily cuts 6 slices at a time, all of the same sizes, for a beautiful presentation and even cooking this 2 ways egg cutter is perfect: You can easily slice and cut eggs, canned eggs, strawberries or other small foods or fruits to suit your kitchen. It gives you double the enjoyment of sight and taste.<li>EASY TO USE - The manual egg cutter is easy and convenient to use. Just place the egg in the slot and pull down on the handle to cut egg slices or egg sheets with the perfect shape. This egg cutter has two different types of slices to make it quick and easy. Just cut two eggs at a time to enjoy it as your side dish.<li>VERSATILE EGG CUTTER - Egg cutter for kitchen utensils, 2 ways to cut eggs Can cut eggs into 6 cross slices or 10 even wedges. Perfect for cutting and chopping hard-boiled eggs, including pieces of soft fruits and vegetables such as kiwi, strawberries, bananas and mushrooms.<li>PROFESSIONAL KITCHEN TOOL – This egg cutter is an ideal choice for slicing hard-boiled eggs. It is very suitable for chefs to prepare salads or starters based on the egg. It can also help chefs make small fruit salads like mushrooms, strawberries, kiwis, etc.!<li>HIGH-QUALITY MATERIALS, EASY TO CLEAN -The egg slicer is made of sharp durable 304 stainless steel wire and high-quality plastic, non-toxic, hygienic and dishwasher safe, also you can rub the egg slicer lightly with dish soap and then rinse it underwater, and please dry it out before store.<li>Product Dimensions: ‎1.5 x 9.8 x 4.3 cm, 22 Grams
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Description

  • Brand : RoyalfordType : Slicers & DicersMaterial : PlasticColor : GreenModel No:RF7850Stainless steel bladesHigh quality plastic bodyDishwasher safe This products has two blades, which allow you to cut a boiled egg into slices as well as in small triangles. Now you can can serve boiled eggs in innovative ways without any mess, and make an inviting meal out of, with sandwiches, fries or salads.